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all-purpose flourThis is a wheat flour that is made from the milling of hard wheat or a mixture of hard and soft wheat. It can be bleached or not and is often enriched with iron and the vitamins folic acid, riboflavin [..]
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all-purpose flourAll-purpose flour is made from a blend of high-gluten hard wheat and low-gluten soft wheat. It is a fine-textured flour milled from the inner part of the wheat kernel and contains neither the germ (t [..]
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all-purpose flourHalf cake flour, half bread flour. Suitable for all applications.
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all-purpose floursee. Jamaican Flour. T
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all-purpose flouris made from a blend of high-gluten hard wheat and low-gluten soft wheat. It's a fine-textured flour milled from the inner part of the wheat kernel and contains neither the germ (the sprouting pa [..]
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all-purpose flouris made from a blend of high-gluten hard wheat and low-gluten soft wheat. It's a fine-textured flour milled from the inner part of the wheat kernel and contains neither the germ (the sprouting part) nor the bran (the outer coating). U.S. law requires that all flours not containing wheat germ must have niacin, riboflavin, thiamin and iron added [..]
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