Wholesale cut (shoulder) of the beef carcass.

"slight blow under the chin," 1610s, from chuck (v.1). Meaning "a toss, a throw" is from 1862. Related: Chucked; chucking.

"to throw," 1590s, variant of chock "give a blow under the chin" (1580s), possibly from French choquer "to shock, strike against," imitative (see shock (n.1)). Related: C [..]

"piece of wood or meat," 1670s, probably a variant of chock (n.) "block." "Chock and chuck appear to have been originally variants of the same word, which are now somewhat dif [..]

Also called a "pump head," this is the part of the pump that's attached to the tube's valve for inflating.

to throw

term used by black marines to identify white individuals; often derogatory

the Viet Cong or NVA

 chick (term of endearment).

Also called a "pump head," this is the part of the pump that's attached to the tube's valve for inflating.

Noun. An term of endearment. E.g."Come on chuck, let's go out whilst the sun's shining." Verb. 1. To vomit. E.g."Harry's done his usual, he's missed the toilet a [..]

A cut of beef from the region of the shoulder, neck, and upper back, slightly tough. Thus best used for braising and stewing, or for grinding into hamburger. Cowboy's word for any food.

The cut of beef taken from between the neck and shoulder blades. Usually inexpensive, chuck is a popular choice for steaks and roasts where stewing and braising improve tenderness.

The wholesale cut of beef which includes the first five ribs of the forequarter minus the brisket and shank.

A device on a machine tool to hold the workpiece or a cutting tool. chuck, independent jaw - A chuck, each of whose jaws (usually four) is adjusted with a screw action independently of the other jaws.

A chuck whose jaws are so arranged that they are all moved together at the same rate by a special wrench. circular pitch - The distance measured on the pitch circle from a point on a gear tooth to the [..]

  A device that holds a workpiece in place as it rotates. The chuck commonly has three or four jaws that can be adjusted to fit various sizes of parts.  CNC Swiss-type lathe

The device that is responsible for securing a workpiece in place during the operation, as it rotates.

 The rotating device for carrying the work piece

Truck

A cut of beef from the region of the shoulder, neck, and upper back, slightly tough. Thus best used for braising and stewing, or for grinding into hamburger. Cowboy's word for any food.

An inexpensive Jamaican beef cut taken from between the neck and shoulder blade. The most popular cuts of Jamaican chuck are roasts and Jamaican steaks. Jamaican chuck roasts usually include a portion of the blade bone, which is why they're sometimes referred to as blade pot roasts . Jamaican chuck cuts must be cooked slowly, as in stewing or [..]

An inexpensive cut of beef taken from the section between the neck and shoulder blade.

(n) informal terms for a meal(n) the part of a forequarter from the neck to the ribs and including the shoulder blade(n) a holding device consisting of adjustable jaws that center a workpiece in a lat [..]

Also called a "pump head," this is the part of the pump that's attached to the tube's valve for inflating.

Naval slang for a demonstration of applause. Enthusiastic supporters of a ship's football team or a regatta boat's crew form a chucking-up party. The expression may originate from the practi [..]

Naval slang for a demonstration of applause. Enthusiastic supporters of a ship’s football team or a regatta boat’s crew form a chucking-up party. The expression may originate from th [..]

Black Marine's term for white Marine.

In North American meat cutting, a beef primal obtained by cutting between the 5th and 6th ribs, perpendicular to the vertebral column.

chicken, a term of endearment

(slang) throw away (as a number of points or a contract) through error

Also called a "pump head," this is the part of the pump that's attached to the tube's valve for inflating.

(cooking) Meat from the shoulder of a cow or other animal. * '''1975''', Thomas Fabbricante, William J. Sultan, ''Practical Meat Cutting and Merchandising: Beef'', [http://books.google.com.au/books [..]

A form of the male given name ''Charles'', of mostly American usage. (Canada,slang) The city of Edmonton (so named because of the large Ukrainian population; -chuk (-???) is common suffix in Ukrai [..]

Diminutive of Charles. It originated in America in the early 20th century. Two famous bearers of this name were pilot Chuck Yeager (1923-2020), the first man to travel faster than the speed of sound, [..]