A Julep strainer is used to strain stirred drinks from a mixing glass. Unlike the Hawthorn strainer, the Julep strainer is made to fit in the mixing glass, has no spring, and is concave in shape.

alcohol by volume; a measure of how much alcohol is in an alcoholic beverage

a Dutch emulsion liqueur made with egg yolks, sugar and brandy.

a dark, malted beverage

an Italian liqueur with a sweet almond flavor

the most popular bitters, made in Trinidad and produced with a secret blend of aromatic spices

a spirit from Scandinavia flavored with herbs and spices

drinks served before a meal that are intended to stimulate the appetite.

an Italian bitter aperitif flavored with oranges

a long handled spoon used for stirring and measuring ingredients. Many will have a disc on top that acts as a muddle.