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Definitions (188)
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Irish coffee
Irish coffee is a special mixture os strong coffe, irish whisky, whipped cream and sugar.
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Aiguillette
Thin or long slices of poultry of fish.
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Agar-agar
It is processed seaweed, white grayish in color and is available in powder, flakes, sticks or granules. It is a kind of a vegetarian gelatin.
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aerate
Aerate means sifting. It is a process of passing dry ingredients through a sifter so that large pieces from the mixture can be removed.
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Amla
Indian gooseberry. An edible food, also used as an Ayurveda herb.
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Ajwain
Carom thyme/Bishops weed, seeds in Hindi. A famous Indian spice used in many delicacies.
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Ajmud
Celery or Radhuni seeds. Celery seeds are used as medicine and spices in India.
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Aamchur
Powdered dry mango. A spice prepared by grinding dry mangoes.
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Adrakh
Ginger root in Hindi, it is used as a spice, medicinal herb and a delicacy in most parts of the world including India.
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Acetomel
A mixture of vinegar and honey. This mixture produces a sweet-sour syrup/paste. It is generally used to preserve fruits.
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