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Definitions (188)

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Irish coffee


Irish coffee is a special mixture os strong coffe, irish whisky, whipped cream and sugar.
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Aiguillette


Thin or long slices of poultry of fish.
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Agar-agar


It is processed seaweed, white grayish  in color and is available in powder, flakes, sticks or granules. It is a kind of a vegetarian gelatin.
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aerate


Aerate means sifting. It is a process of passing dry ingredients through a sifter so that large pieces from the mixture can be removed.
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Amla


Indian gooseberry. An edible food, also used as an Ayurveda herb.
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Ajwain


Carom thyme/Bishops weed, seeds in Hindi. A famous Indian spice used in many delicacies.
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Ajmud


Celery or Radhuni seeds. Celery seeds are used as medicine and spices in India.
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Aamchur


Powdered dry mango. A spice prepared by grinding dry mangoes.
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Adrakh


Ginger root in Hindi, it is used as a spice, medicinal herb and a delicacy in most parts of the world including India.
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Acetomel


A mixture of vinegar and honey. This mixture produces a sweet-sour syrup/paste. It is generally used to preserve fruits.
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