Cooking pot with three legs

(plural, pithoi)

(plural, amphorae or amphoras)

The cup was a very common, everyday vessel during the Minoan period. There were many variations on its shape: conical, handle-less, hemispherical, bell-shaped, straight-sided, spouted, and so on.

A wide-based, straight-sided type of basket

A vessel used just like a traditional lamp, inside of which was placed a special fuel, such as olive oil or beeswax

Small, cylindrical containerwith a narrow mouth, a handle, and a lip; used for holding and pouring liquids