To mix together by beating with a whisk or mixer.

To cook in the oven.

To cook in the oven.

A mixture of flour, butter, shortening or oil, and liquid. Batter usually describes cakes, cookies or muffins. A batter is different from dough because dough can be formed into a ball and it keeps its shape.

To blanch food immerse fruit or vegetable in boiling water for a minute or so, remove and place in a bowl of ice water. This is often used before freezing fruits or vegetables. Or you can blanch a fruit or vegetable such as tomatoes or peaches to remove their skins.

To cook a liquid such as water or broth so it reaches a boiling temperature. You will see bubbles in the pan.

To bread something is to coat it with bread crumbs, cracker crumbs, or other crumb mixture before cooking it.

Broth is a liquid made by cooking meat, vegetables or seafood with herbs, bones and water.

To brush food is when you use a pastry brush and brush the top of the food with melted butter or egg white.

Browning sugar over medium heat.