A thin fried pastry finished with a sweet topping.

A large flour tortilla filled with meat, cheese, or beans.

Shrimp.

Pieces of thin-cut beef that is grilled. Literally, "roasted meat."

A dish made with small pieces of pork.

A thick boat-shaped corn tortilla fried and filled with other ingredients. In Mexico, a chalupa is a small canoe.

Simmered pinto beans with a bacon flavoring, mixed with onions and tomatoes. Charros are Mexican cowboys.

A melted cheese dip flavored with mild green chilies.

Cheese-stuffed mild green chilies, battered and fried until the outside is crisp and the cheese inside is melted. Literally, "stuffed peppers."

A burrito that is sealed closed and fried till crisp.